“How do you know that your environment is actually clean?” You Don’t!
ATP is designed to:
- Identify risk areas for remedial decontamination
- Establish efficacy of cleaning processes
- Monitoring, auditing and budget data
IDENTIFYING THE RISKS
When you know the risks you can mitigate them and reduce potential problems from occurring. Clean Check offers a professional service that allows you to safely achieve best hygiene practices and outcomes for your business or clinic.
“As a registered nurse, I understand very well how infection can affect lives.”
- Hospital acquired infections from contaminated areas are all too common, and can seriously impact people’s lives.
- Closing a restaurant as a result of a case of salmonella can ruin the business.
- Having key people in your business absent due to illness can be extremely costly to a company.
WHAT WE DO
This simple onsite test reads surface hygiene status in10 seconds using laboratory standard Hygiena Ensure Touch Technology
Regular monthly ATP testing assesses high touchpoint areas, creating data that validates cleaning processes.
Reports showing results are created from the online Suretrend software program.
Once reported, information can be used to justify remedial action, assess and prove budget requirements and health and safety risk management documentation.
| NZ scale for General Purpose Threshold Guidelines for ATP machines | ||
|---|---|---|
| 0-60 | Food safe | PASS |
| 61-200 | Considered Clean | |
| 201-400 | Caution | CAUTION |
| 401-1000 | Contaminated | |
| 1001 – 2000 | High Risk of infection | FAIL |
| 2001 | Extreme risk of infection | |
| Recommended ATP limits for use in hospital environments | |||
|---|---|---|---|
| Location | Pass | Caution | Fail |
| Public areas | 100 | 101 – 300 | >300 |
| Near patient areas | 50 | 51 – 100 | >100 |
| High care areas | 25 | 26 – 50 | >50 |
| Sterile services | 10 | 11 – 30 | >30 |